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Happy Hour Snacks
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$15
FOCACCCIA w/ SALMON MOUSSE
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$10
CHIPS
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$4.50 ea
NATURAL OYSTERS
Happy Hour 4-6pm
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PROSECCO
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SAUVIGNON BLANC
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ROSE
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SAWMILL XPA
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LONG WHITE
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APEROL SPRITZ
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LIME DAIQUIR
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CLASSIC MARGARITA
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PERONI ON TAP
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CHAMPAGNE
OYSTERS
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$7 ea
NATURAL
(min 3)
shallot vinegar | hibiscus | ponzu (gf/df)
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$13
SHOT
vodka, tomatillo, cucumber, jalapeño, lime (gf/df)
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$8 ea
BATTERED
(min 3)
cajun mayo (gfo/df)
Tap Beer & Cider
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$10/$14
Garage Project ‘Chipper’ Hazy 5.0%
- 285ml - $10
- 400ml - $14
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$8/$11
Boundry Road Pilsner 5.2%
- 285ml - $8
- 400ml - $11
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$10/$14
Brave ‘Tigermilk’ IPA 6.6%
- 285ml - $10
- 400ml - $14
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$11/$15
The Island ‘Dawn Daze’ Hazy IPA 7.0%
- 285ml - $11
- 400ml - $15
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$12/$13
Peroni Nastro
- 330ml - $12
- 425ml - $13
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$9/$12
Guest Tap ??%
- 285ml - $9
- 400ml - $12
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$9/$12
Mount Brewery ‘Blowhole’ Pale Ale 4.5%
- 285 ml - $9
- 400 ml - $12
Bottles and Cans
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$9
Monteiths Black
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$8
DB Export Gold
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$11
Brave Brewing ‘Stay Gold’ American Whate Ale
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$9
The Island ‘Easy Lager’ Lager
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$10
Garage Project ‘Tiny’ 0% Ale
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$8
Peroni ‘Legera’ 3.5%
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$10
Asahi
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$11
Panhead ‘Supercharger’ XPA
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$10
Garage Project ‘Fugazi’ Light Ale 2.2%
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$8
Waikato Draught
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$8
Steinlager Light 2.5%
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$8
Heinekin 0.0%
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$10
Heinekin
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$10
Corona
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$11
The Island ‘Puaha Rd’ IPA
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$8
Steinlager ‘Classic’
Non Alcoholic
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$8
Fruit Lump
Pineapple, Orange Banana Oleo
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$8
Kiss From A Rose
Grapefruit, Rose, Coconut Water
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$8
Spicy Shirley
House Grenadine, Chai, Mint, Soda
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$8
Nah Tai
Orange, Lime, Orgeat
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$5
Juice
Orange, Apple, Cranberry, Pineapple, Tomato
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$5
Soft Drinks
Coke, Coke No Sugar, Sprite, L&P, Ginger Beer, Tonic Water, Soda Water
Signature Cocktails
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$19
Saltwater Spritz
Altos Plata Tequila, Italicus, Agave, Lime, Saline, Prosecco, Soda
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$20
Tribute to Floyd
Jameson, Fernet Branca, All Spice Bitters, Maple Syrup, Maple Smoke
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$19
La Madrina
Vida Mezcal, Green Chartreuse, House Grenadine, Lime, Egg White
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$19
Chai Town
Chilli Infused Altos Reposado Tequila, Cazcabel Honey, Dark Cacao,
Chai, Espresso -
$19
Nothing Else Matamatas
Jameson, Montenegro, Spiced Waikato Syrup, Lime, Soda
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$19
Appletite for Destruction
Havana Especial, Calvados, Pimms, Apple and Cinnamon Shrub, Lime
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$19
Breakfast at Tiffany’s
Spiced Rum, Peach Liqueur, Sweet Vermouth, Orange, Lime, Breakfast
Tea, Clarified Milk -
$19
Octopus’ Garden
Malfy Gin, Italicus, Thyme Syrup, Squid Ink, Absinthe, Lemon, Egg
White -
$19
Bitter Beach
Altos Plata Tequila, Campari, Chinola Passionfruit, Mint, Grapefruit,
Coconut, Lime -
$19
Femme Fatale
Absolut Vodka, Amaretto, Chilli & Ginger Syrup, Pineapple Shrub,
Lemon, Egg White -
$20
Bloody Kiwi
Oyster Infused Vodka, Tomato, Spices, Horseradish
After Dinner (Or Anytime)
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$22
Money in the Banana Stand
Martell VS Cognac, House Banana Rum, Frangelico Chocolate & Black
Walnut Bitters -
$21
Dough Boy
Cinnamon Donut infused Bourbon, Baileys, Galliano Vanilla, Whole Egg
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$22
Clouds & Cream
1919 Pink Gin, Chambord, Vanilla, Lemon, Toasted White Chocolate and
Coconut Foam -
$21
Memnto Mori
Cocoa Butter Washed Vodka, Cacao and Coffee infused Fino Sherry
Gin-mania
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$16
Rifters
Elderflower Tonic with Grapefruit, Black Pepper, Thyme
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$16
Method of Madness
Aromatic Tonic with Lemon, Chilli, Star Anise
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$16
Armada
Indian Tonic with Grapefruit, Juniper, Coriander
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$16
Jawbox
Indian Tonic with Lime, Pineapple, Ginger Garnish
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$16
1919 ‘Pink’
Elderflower Tonic with Lime, Strawberry, Pepper Garnish
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$15
Twelfth Hour
Indian Tonic with Lime, Kaffir Leaf, Coriander Garnish
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$16
4 Pillars ‘Shiraz’
Indian Tonic, Orange, Juniper, Star Anise
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$16
Ki No Bi
Yuzu Tonic with Ginger, Bamboo, Shiso Garnish
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$16
Little Biddy
Aromatic Tonic with Apple, Cinnamon, Pepper Garnish
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$16
Scapegrace ‘Black’
Mediterranean Tonic with Orange, Cassis, Cloves Garnish
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$16
Monkey 47
Mediterranean Tonic with Lemon, Berries Garnish
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$16
The Source
Elderflower Tonic with Orange, Rose, Juniper Garnish
Bubbles Glass
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$14
Pasqua Romeo & Juliet
Prosecco – Italy
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$23
Gosset – Brut
Champagne
Pinot Gris / Gricio Glass
-
$15
Te Kano Estate
Central Otago
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$13
Palliser ‘Pencarrow’
Martinborough
Sauvignon Blanc Glass
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$15
Raptaura Springs ‘Rohe’
Marlborough
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$13
Palliser ‘Pencarrow’
Martinborough
Chardonnay Glass
-
$15
Church Road ‘McDonald’
Hawke’s Bay
-
$13
Odyssey ‘Gisborne’
Gisborne
Rose Glass
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$16
L’Escarelle La Pacha
Provence, France
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$13
Saddleback
Central Otago
Pinot Noir Glass
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$16
Te Kano ‘Kin’
Central Otago
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$14
Babich ‘Black Label’
Marlborough
Syrah Glass
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$17
Te Mata Estate ‘Estate’
Hawke’s Bay
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$16
Langmeil ‘Haning Snakes’
Barossa, Australia
Bordeaux Blend Glass
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$17
Craggy Rane ‘Te Kahu’
Hawke’s Bay
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$14
Katnook ‘Founders Block’
Coonawarra, Australia
Dessert Glass
-
$12
Bancott Estate ‘Letter Series’
Marlborough
Champagne & Sparkling Wine
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$230
Gosset – Rose
Champagne
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$220
Perrier Jouet
Blanc de Blanc – Champagne
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$200
Bollinger
Brut – Champagne
-
$180
Gosset – Brut
Champagne
-
$160
Mumm ‘Cordon Rouge’
Brut – Champagne
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$140
Palmers & Co
Brut – Champagne
-
$110
Mumm ‘Marlborough’
Brut – Marlborough
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$95
Deutz
Brut – Marlborough
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$85
Alpha Domus ‘Cumulus’
Blanc de Blanc – Hawke’s Bay
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$75
Pasqua Romeo & Juliet
Prosecco – Italy
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$60
Armond De Chambre
Blanc de Blanc – France
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$65
Alpha Domus ‘Beatrix’
Rose – Hawke’s Bay
Pinot Gris / Grigio
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$85
Santa Margherita
Italy
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$80
Gisselbrecht
Alsace, France
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$15/$65
Guerrieri Rizzardi
- Glass - $15
- Bottle - $65
Italy
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$15/$70
Te Kano Estate
- Glass - $15
- Bottle - $70
Central Otago
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$12/$55
Paliser ‘Pencarrow’
- Glass - $12
- Bottle - $55
Martinborough
Sauvignon Blanc
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$120
Pascal Jolivet
Sancerre, France
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$90
Elephant Hill ‘Sea’
Hawke’s Bay
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$80
Blank Canvas ‘Holdaway’
Marlborough
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$16/$75
Petit Bourgeois
- Glass - $16
- Bottle - $75
France
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$14/$65
Windrush
- Glass - $14
- Bottle - $65
Marlborough
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$60
Antmore+
Marlborough
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$12/$55
Paliser ‘Pencarrow’
- Glass - $12
- Bottle - $55
Martinborough
Chardonnay
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$120
La Meuliere ‘Petit Chablis’
Burgundy, France
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$100
Te Mata Estate ‘Elston’
Hawke’s Bay
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$95
Joseph Drouhin ‘Laforet’
Burgundy, France
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$17/$80
Les Charmes Mason ‘Lugny’
- Glass - $17
- Bottle - $80
Burgundy, France
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$15/$70
Church Road ‘McDonald’
- Glass - $15
- Bottle - $70
Hawke’s Bay
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$55
Antmore+
Marlborough
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$85
Matawhero ‘Church Block’
Gisborne
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$75
Te Kano ‘Kin’
Central Otago
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$13/$60
Odyssey ‘Gisborne’
- Glass - $13
- Bottle - $60
Gisborne
Riesling
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$110
Hugel
Alsace, France
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$75
Pewsey Vale
Eden Valley, Australia
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$15/$70
Camshorn ‘Classic’
- Glass - $15
- Bottle - $70
Wairapa
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$65
Peregrine ‘Rustaburn’ (off dry)
Central Otago
Rose
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$90
Ultimate Provenance
Provence, France
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$16/$75
L’Escarelle La Pacha
- Glass - $16
- Bottle - $75
Provence, France
-
$70
Te Kano Estate
Central Otago
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$13/$60
Saddleback
- Glass - $13
- Bottle - $60
Central Otago
-
$55
Chateau Sainte Beatrice
France
-
$55
Odyssey
Marlborough
Pinot Noir
-
$180
Ata Rangi
Martinborough
-
$150
M Jacqueson ‘Mercurey 1er Cru’
Burgundy, France
-
$130
Smith & Sheth ‘Cru Kawarau’
Central Otago
-
$120
Nga Waka
Martinborough
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$115
Peregrin
Central Otago
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$100
Georges Road
Martinbrough
-
$90
Joseph Drouhin ‘Laforet’
Burgundy, France
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$80
Windrush
Marlborough
-
$70
Main Divide
North Canterbury
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$14/$65
Babich ‘Black Label’
- Glass - $14
- Bottle - $65
Marlborough
-
$16/$75
Te Kano ‘Kin’
- Glass - $16
- Bottle - $75
Central Otago
Syrah
-
$200
Penfolds ‘St Henri’
Barossa, Australia
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$140
Torbreck ‘The Struie’
Barossa, Australia
-
$120
Domaine de Beaurenard
Rhone, France
-
$100
Wirra Wirra ‘Woodhenge’
McLaren Vale Australia
-
$90
Herringbone
Hawke’s Bay
-
$17/$80
Te Mata Estate ‘Estate’
- Glass - $17
- Bottle - $80
Hawke’s Bay
-
$15/$70
Langmeil ‘Hanging Snakes’
- Glass - $15
- Bottle - $70
Barossa, Australia
-
$14/$65
Babich ‘Black Label’
- Glass - $14
- Bottle - $65
Hawke’s Bay
Bordeaux Blend
-
$180
Penfolds ‘Bin 407’
Multi Region, Australia
-
$130
Chateau Pailhas ‘Grand Cru’
Bordeaux, France
-
$120
St Hugo
Barossa, Australia
-
$110
Te Mata ‘Awatea’
Hawke’s Bay
-
$100
Orlando ‘Bungalow Lane’
Barossa, Australia
-
$90
Smith & Sheth
Hawke’s Bay
-
$16/$75
Mouton Cadet
- Glass - $16
- Bottle - $75
Bordeaux, France
-
$14/$65
Katnook ‘Founders Block’
- Glass - $14
- Bottle - $65
Coonawarra
Other Red
-
$15/$70
Campo Veija ‘Rioja’
- Glass - $15
- Bottle - $70
Tempranillo – Rioja, Spain
-
$90
Storia di Famiglia
Chianti – Italy
-
$14/$65
Leonardo
- Glass - $14
- Bottle - $65
Chianti – Italy
Vodka
-
$14
The Reid
-
$13
Scapegrace
-
$13
Belvedere
-
$11
Absolute
Rum
-
$14
Plantation OFTD
-
$13
Plantation Pineapple
-
$12
Black Tears Spiced
-
$12
Apleton Estate
-
$11
Havana 7yr
-
$11
Havana Especial
-
$11
Havana 3yr
Tequila / Mezcal
-
$18
Lost Explorer Mezcal 8yr
-
$15
Ocho Blanco
-
$14
Don Ramon Mezcal
-
$14
Don Ramon Anejo
-
$13
Herradura Reposado
-
$12
Session Mocha
-
$11
Cazcabel Honey
-
$11
Cazcabel Coffee
-
$11
Cazcabel Coconut
-
$11
Vida Mezcal
-
$11
Altos Reposada
-
$11
Altos Plata
Bourbon
-
$12
Makers Mark
-
$11
Canadian Club
-
$14
Sazerac Rye
-
$11
Jim Beam Rye
-
$11
Jim Beam
Scotch / Irish Whiskey
-
$25
Cardrona
-
$18
Glenlivet 18yr
-
$17
Aberlour 12yr
-
$16
Green Spot
-
$14
Glenlivet 12yr
-
$12
Jameson Black Barrel
-
$11
Jameson
-
$20
Balvenie 12yr American
-
$17
Dalmore 12yr
-
$16
Balvenie 14yr
-
$15
Red Breast 12yr
-
$14
Chivas 15yr
-
$14
Laphraoig 10yr
-
$11
Chivas 12yr
Liqueurs
-
$11
Rose Rabbit Orange
-
$10
Peach Liqueur
-
$10
Galliano Vanilla
-
$10
Cafe Borghetti
-
$10
Cointreau
-
$10
Chambord
-
$10
Baileys
-
$11
Rose Rabbit Elderflower
-
$10
Pimms
-
$10
Malibu
-
$10
Kwai Feh Lychee
-
$10
Frangelico
-
$10
Chinola Passionfruit
-
$10
Caffe Borghetti
-
$10
Amaretto
Apertivo / Digestif
-
$10
Montenegro
-
$10
Cynar
-
$10
Dolin Red Vermouth
-
$10
Limoncello
-
$10
Campari
-
$10
Chartreuse Green/Yellow
-
$10
Dolin Dry Vermouth
-
$10
Fernet Branca
-
$10
Aperol
Cognac
-
$15
Martell VS
-
$11
St Remy
SMALL
-
$49
SASHIMI PLATE
ask your server for todays selection | wasabi ponzu | pickled ginger (gf/df)
-
$30
SPANISH PRAWNS
chorizo | garlic | sofrito | bread (gf/df)
-
$28
KOKODA
smoked white fish | coconut | lime | chilli (gf/df)
-
$28
FRIED CALAMARI
cajun spices | parsley | tamarind (gf/dfo)
-
$28
TUNA TATAKI
capers | ponzu | wasabi mayo (gf/dfo)
-
$26
GRILLED COURGETTE
miso | vegetable mousse | parmesan
-
$18
PRAWN ROLL
brioche | mayo | burnt butter
-
$26
BEEF TARTARE
capers | miso cream | cured egg yolk (gf/dfo)
LARGE
-
$38
COROMANDEL MUSSELS
(served with bread)
coconut curry | ginger | tamarind | coriander (gfo/df)
-
$52
STEAK
GRILLED DRY AGED SIRLOIN (300g) or GRILLED DRY AGED SCOTCH FILLET (250g)
chimichurri | mash | wine jus
-
$45
BBQ FISH
bbq glaze | caper butter sauce | grilled cos (df/gf)
-
$38
GRILLED CHICKEN TIKKA
masala | roti | cashew
-
$45
GRILLED SALMON FILLET
mt. cook salmon | tamari miso | mesclun salad (gf/df)
-
$38
TIGER PRAWN LINGUINE
tiger prawns | chilli | parmesan (dfo)
-
$34
FISH & CHIPS
mushy peas | tartar sauce (gfo/dfo)
-
$45
GRILLED WHOLE FISH
caper, parsley | grilled lemon (gf/dfo)
-
$55 pp (min 2 people)
SEAFOOD BOIL
prawns | mussels | crab | octopus | clams | chorizo | corn | potato | cajun butter | cooked in our special stock and served right on the table (gf/dfo)
Sides
-
$18
SEARED SCALLOPS
(gf/dfo)
-
$14
GARLIC PRAWNS
-
$14
CHIPS
-
$14
BBQ VEGETABLES
ask for today’s option (gf/df/v)
-
$14
TRUFFLE MASHED POTATO
truffle | burnt butter (gf)
-
$17
MAC & CHEESE
-
$10
MESCLUN SALAD
sherry vinaigrette
Dessert
-
$15
COCONUT PANNA COTTA
pineapple | pecan | mint
-
$10
ICE CREAM
selection of three
-
$15
CHOCOLATE BROWNIE
burnt caramel ice cream
-
$15
BISCOFF COOKIE
biscoff | white chocolate | ice cream
Dessert Cocktails
-
$22
MONEY IN THE BANANA STAND
martell vs cognac | house banana rum | frangelico | chocolate & black | walnut bitters
-
$21
DOUGH BOY
cinnamon donut infused bourbon | baileys | galliano | vanilla | whole egg
-
$22
CLOUDS & CREAM
1919 pink gin | chambord | vanilla | lemon | toasted white chocolate | coconut foam
-
$21
MEMENTO MORI
cocoa butter washed vodka | cacao and coffee infused fino sherry
